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Baked Burrito Casserole Deliciously Layered Fiesta

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Whether you're a seasoned chef or just beginning your culinary journey, you'll find dishes here that transform simple ingredients into extraordinary meals. Explore, experiment, and savor every bite as we guide you through recipes that bring warmth, flavor, and a touch of magic to your table!

Ingredients:

  • 1 lb lean ground beef
  • 8 medium flour tortillas
  • 1 can refried beans
  • 1 cup salsa
  • 2 cups shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 packet taco seasoning
  • 1 small chopped onion
  • 2 cloves minced garlic
  • Sour cream (for topping)
  • Chopped cilantro (for garnish)

Kitchen Tools:

  • 9×13-inch casserole dish
  • Skillet or large frying pan
  • Mixing bowls
  • Spatula
  • Measuring cups and spoons
  • Aluminum foil

Step-by-Step Guide:

  1. Prepare Beef Filling: Brown ground beef, add chopped onions and garlic, and stir in taco seasoning.
  2. Assemble Layers: Spread salsa, layer tortillas, refried beans, beef mixture, and cheese. Repeat layers.
  3. Bake: Cover with foil for 20 minutes, then remove and bake for an additional 10 minutes.

Tips and Variations:

  • Add jalapeños for extra kick or smoked paprika for smoky flavor.
  • Blend different cheeses for more melty magic!
  • Avoid overstuffing tortillas and overbaking casserole.
  • Try chicken, vegetarian, or spicy versions.

Serving Suggestions:

  • Mexican rice
  • Fresh guacamole
  • Corn salad
  • Zesty coleslaw
  • Chips and salsa

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