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Home » Fiery Bacon-Wrapped Mozzarella Sticks with a Nashville Hot Kick

Fiery Bacon-Wrapped Mozzarella Sticks with a Nashville Hot Kick

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Ingredients:

  • 12 strips bacon
  • 12 mozzarella sticks
  • ¼ cup hot sauce (preferably Nashville hot sauce)
  • 1 tablespoon olive oil (for brushing)
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • ½ teaspoon smoked paprika

Instructions:

  1. Prepare the Bacon: Preheat the oven to 400°F. Lay out the bacon strips and cook until slightly crispy but still pliable. Drain on paper towels.
  2. Wrap the Mozzarella: Wrap each mozzarella stick with a strip of bacon. Secure with toothpicks if necessary.
  3. Season the Bacon: In a small bowl, mix hot sauce, garlic powder, smoked paprika, and brown sugar. Brush the mixture over the bacon-wrapped mozzarella sticks.
  4. Bake: Arrange the wrapped mozzarella sticks on a greased baking sheet. Brush with olive oil and bake for 10-12 minutes, or until the bacon is crispy and the cheese is melted.
  5. Serve: These mozzarella sticks are fiery, cheesy, and wrapped in crispy bacon for an extra indulgent treat!

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