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Whether you're a seasoned chef or just beginning your culinary journey, you'll find dishes here that transform simple ingredients into extraordinary meals. Explore, experiment, and savor every bite as we guide you through recipes that bring warmth, flavor, and a touch of magic to your table!
Ingredients:
- 1/2 tsp each of garlic and onion powder
- 1/2 cup ketchup
- 2 lbs ground beef
- Salt and pepper, to taste
- 1/2 cup water
- A splash of Worcestershire sauce
- 2 eggs
- 1-6oz box of stuffing mix (any kind except cornbread, dry)
Instructions:
- Preheat the oven to 350°F.
- In a large mixing bowl, combine the ground beef, dry stuffing mix, eggs, water, ketchup, garlic powder, onion powder, Worcestershire sauce, salt, and pepper.
- Mix everything together until well combined. Shape the mixture into a loaf and place it on a broiler pan to allow any grease to drip off during baking.
- Brush the top of the loaf with more ketchup or your preferred topping.
- Bake for 1 hour or until the meatloaf is cooked through.
- Let the meatloaf sit for 10 minutes after removing from the oven before slicing and serving.
